Ww Cumin-Scented Oven Fries

Total Time
Prep 15 mins
Cook 30 mins

This is a great tasting recipe. It is out of my Weight Watchers cookbook called "Best of Weight Watchers Magazine". It has 3 points per serving.

Ingredients Nutrition


  1. Preheat the oven to 450 degrees F, lightly spray a baking pan with nonstick spray.
  2. Combine the potatoes and olive oil in one bowl.
  3. Combine the cumin, garlic powder, paprika, salt, cayenne, and cinnamon in another bowl.
  4. Sprinkle the spice mixture over the potatoes and toss well.
  5. Arrange the potatoes in a single layer on the pan.
  6. Bake 20 minutes, then turn the potatoes, and bake until crisp and cooked through, 8-10 minutes longer.
  7. For a little extra crispness, finish cooking the fries under the broiler.


Most Helpful

Couldn't be easier and packed with flavor. I went a bit too heavy on the cinnamon thinking 1/8 tsp just wasn't enough...but it probably was. And left out the cayenne as I don't like heat. Made with small red potatoes.

karen March 27, 2015

these are great - an easy way to spice up potatoes. I also tried with frozen fries and it worked well too. I do like to omit the cinnamon though.

sofie-a-toast November 03, 2013

Lots of flavor here! And easy to make. I cut the recipe down to one large potato, which was plenty for two of us, served with a chicken burger. Only thing I will change next time is to cut the amount of cayenne.

Outta Here January 28, 2013

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