Ww Crispy Barbecued Sweet Potatoes

READY IN: 30mins
Recipe by teresas

These easy-to-prepare sweet potatoes pack a big flavor punch. This is out of a Weight Watchers cookbook called "Best of Weight Watchers Magazine" There is only 1 point per serving.

Top Review by LifeIsGood

I loved being able to grill the sweet potato slices! I had a little problem getting them cooked soft enough without burning. I might use indirect heat and cook a bit longer next time. Also, personal preference, I might add less vinegar and more ketchup. I'll be making these again. Thank you!

Ingredients Nutrition


  1. Spray the grill rack with nonstick spray; prepare the grill for medium-hot fire.
  2. Combine the ketchup, Worcestershire sauce, vinegar, mustard, and pepper in small bowl; mix well.
  3. Brush the potato slices on both sides with the ketchup mixture.
  4. Grill the potatoes 5 inches from heat, turning frequently and brushing with the remaining ketchup mixture, until browned on the outside and tender when pierced with a barbecue fork, about 8 minutes.

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