White Fudge

Submitted by Chef #1036421

"From Mom's Spiral Recipe Notebook"

 

• Ready In: 45mins
• Ingredients: 7
• Yields: 1 fudge plate
• Serves: 1

ingredients

• 3 cups white sugar
• 1⁄2 cup milk
• 1⁄2 cup undiluted Carnation Evaporated Milk
• 3 tablespoons white Karo
• 1 pinch salt
• 1 teaspoon vanilla
• 1 cup shredded coconut (fine)

directions

1. Stir until starts to boil.
2. Boil until forms a soft ball.
3. Cool.
4. Beat until creamy.
5. Add coconut and vanilla.
6. Note: You may substitute the 1/2 cup of milk & 1/2 cup cream with 1.5 cups milk and 1/8 stick of butter.
7. Note: recipe called for "undiluted Carnation cream;" I have selected Carnation Evaporated Milk in its place.