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    You are in: Home / Recipes / White Castle " Sliders" Recipe
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    White Castle " Sliders"

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    jessann's Note:

    This is the one you've been looking for folks!

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    Ingredients:

    Yield:

    sliders

    Units: US | Metric

    • 1 1/2 lbs ground beef
    • 1 1/4 ounces onion soup mix
    • 1 egg
    • 1 diced onion

    Directions:

    1. 1
      Mix onion soup mix, ground beef and egg together. Press into a cookie sheet all the way to the edges (will shrink up a lot). Polk holes in the meat with a fork and press diced onion into the meat. Bake for 10-15 minutes at 400.
    2. 2
      Cut into 24 squares. Serve on dinner rolls or we really like them on Kings Hawaiian rolls. Top with 1/4 of a piece of plastic (processed American slices) cheese, pickle slice and a little ketchup.
    3. 3
      Makes 24.

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    Ratings & Reviews:

    • on April 06, 2011

      55

      YUM!! I don't like to buy onion soup mix because of the MSG, so I used dried minced onions, worcestershire sauce, 1 egg, salt, and pepper. This was super easy! Thank you so much for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 06, 2009

      55

      I love the simpleness of this recipe. I served 85 people myself at a 4th of July party and spent less than an hour cooking. Use a pizza slicer to cut up the meat into little squares and add bread crumbs if you want the patties to be a little "fluffy". I used hawaiian sweet onions which turns slightly pink during cooking. It adds a nice colorful touch

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 01, 2009

      55

      Delish! And SO easy :)

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for White Castle " Sliders"

    Serving Size: 1 (875 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 66.6
     
    Calories from Fat 40
    60%
    Total Fat 4.4 g
    6%
    Saturated Fat 1.7 g
    8%
    Cholesterol 27.0 mg
    9%
    Sodium 44.8 mg
    1%
    Total Carbohydrate 0.6 g
    0%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.2 g
    0%
    Protein 5.6 g
    11%

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