Warm Gingerbread Loaf

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Ready In:
45mins
Ingredients:
9
Yields:
1 loaf
Serves:
12
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ingredients

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directions

  • Place butter, syrup, sugar, and boiling water in a bowl and stir gently until the butter is melted.
  • Add the egg and whisk briskly.
  • Add the sifted dry ingredients and pour into a greased and floured loaf pan. The mixture will be quite thin.
  • Bake at 350 F for about 30 or until a toothpick inserted comes out clean.

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RECIPE SUBMITTED BY

I'm a recent university graduate, and I just moved all the way across the country ... and BACK again! I loved living in BC, and now miss the mountains ... but I love being by the water again. I used to survive mainly on cereal for all my meals, but in the last few months I've rediscovered "real" food! (and subsequently gained a couple pounds. Heh). I'm always on the lookout for *healthy* recipes. I have recently rekindled a love affair with smoothies. They're sooo good! My pet peeves ... are too many to list! I've got somewhat of a short temper ... lol. Definitely working on curbing it, but it's so hard! <img src="http://www.recipezaar.com/members/home/1956/holidaylightssticker.jpg"> <img src="http://img.villagephotos.com/p/2003-11/484938/Spelling-Bee-stick2jpg.jpg">
 
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