Pumpkin - Gingerbread Loaf

Recipe by Keolani
READY IN: 1hr 30mins
SERVES: 36
YIELD: 3 loaves
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cream together margarine, sugar, and eggs.
  • Combine all dry ingredients and add to creamed mixture alternately with water and pumpkin.
  • Beat well.
  • Pour into 3 well greased loaf pans.
  • Bake at 350 degrees for 55-60 minute or until toothpick comes out clean.
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