Warm Blue Cheese Dip

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READY IN: 40mins
Recipe by Lainey39

This dip is filled with creamy cheeses and smoky bacon. It can be addicting!

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees F.
  2. In nonstick skillet, cook bacon over medium-high heat for about 8 minutes or until nearly crisp.
  3. Drain bacon; wipe skillet dry.
  4. Return bacon to skillet; add garlic and cook over medium heat until bacon is crisp, about 3 minutes, making sure garlic doesn't burn.
  5. Drain on paper towels.
  6. With mixer on medium speed, beat cream cheese until smooth.
  7. Add cream; beat well.
  8. Fold in bacon, garlic, blue cheese and chives.
  9. Transfer to a 2-cup baking dish.
  10. Sprinkle top evenly with almonds.
  11. Bake until heated through and brown on top, 25-30 minutes.
  12. Sprinkle with parsley.
  13. Serve with crackers, bread and/or vegetables.

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