Vermicelli Salad

"From a little church cookbook form FUMC in Joshua, TX"
 
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Ready In:
40mins
Ingredients:
11
Serves:
6
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ingredients

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directions

  • Boil vermicelli according to package; do not rinse.
  • Marinate in oil, lemon juice and Accent overnight; salt and pepper to taste.
  • Next day add the remaining ingredients. Chill well and serve.

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