Veggie Casserole

Submitted by Sakajo4

"I got this recipe from a friend of mine a long time ago. It is easy to make and is delicious."

 

• Ready In: 1hr
• Ingredients: 10
• Serves: 6

ingredients

• 10 ounces frozen broccoli
• 10 ounces frozen cauliflower
• 4 ounces sliced mushrooms, drained
• 8 ounces sliced water chestnuts, drained
• 1⁄4 cup diced onion
• 1⁄4 cup Minute Rice
• 1⁄4 cup skim milk (any)
• 1 (10 3/4 ounce) can cream of broccoli soup (you can use reduced fat)
• 1 teaspoon butter
• 8 ounces Velveeta cheese, cut up (you can use 2% Velveeta or use swiss cheese)

directions

1. Rinse frozen vegetables under cold water and drain.
2. Mix all ingredients together and place in a casserole dish.
3. Bake at 375 degrees uncovered for 45 minutes. Stir occasionally.