Vegetarian Corn Relish

Submitted by Dancer

• Ready In: 25mins
• Ingredients: 9
• Yields: 4 pints

ingredients

• 5 cups corn, freshly cut from the cob and drained
• 5 cups fresh tomatoes, chopped
• 1 cup cucumber, unpeeled and chopped
• 1 1⁄2 cups onions, chopped
• 1 cup green pepper, chopped
• 3⁄4 cup sugar
• 2⁄3 cup cider vinegar
• 1 teaspoon mustard seeds
• 1 teaspoon salt

directions

1. Mix all the ingredients in a large pot and bring them to a hard boil.
2. Remove the pot from the heat immediately.
3. Ladle the relish into hot, sterilized pint jars, cover, and process in a boiling water bath for 10 minutes.