Total Time
55mins
Prep 15 mins
Cook 40 mins

This is a great side dish for potluck, church dinners, or for the holidays. It is usually the first dish emptied at our table.

Ingredients Nutrition

Directions

  1. Mix Veg-All, corn, onion, cheese and mayo.
  2. Pour into greased casserole dish.
  3. Mix the crackers and melted oleo and pour over vegetables and bake 30 to 40 minutes on 350°F degrees.

Reviews

(6)
Most Helpful

Delicious and super easy to make! I added an extra cup of cheese and diced the onions. I served the dish with salad and garlic bread. Thanks for sharing! I'll make this again.

Veggie-lover Chef May 13, 2008

I brought this to a pot luck dinner and it got great reviews. I substituted the canned corn that has chopped bell peppers in it. I have also added leftover taco beef and black beans and it's very tasty.

Blue_Milkshake December 08, 2007

I took this to a family birthday potluck and made them all my guinea pigs. And, even though there were some "pea" protests, they all ate it and loved it!

westfamily3 October 08, 2007

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