Brown Rice Vegetable Casserole

READY IN: 1hr 30mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350.
  • In a 3-quart baking dish combine broth, rice, 1 c onion, soy sauce, butter, and thyme. Cover and bake 65-70 minutes or until rice is tender.
  • In a large skillet saute veggies, garlic, and remaining onion in oil until tender. Spoon over rice mixture.
  • Cover and bake 10 minutes. Sprinkle with cashews and cheese, serve after cheese melts.
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