Total Time
Prep 5 mins
Cook 10 mins

I find myself awash with memories of my maternal grandmother when I make a batch of these pancakes. She was a wonderful woman and a wonderful cook. And her sourdough pancakes were out of this world. After some research, I found a recipe that tastes just like hers did. Unknownchef86's Bread Starter works well for this recipe. Servings are approximate.

Ingredients Nutrition


  1. Mix all ingredients together.
  2. Drop by 1/2 cupfuls onto a hot, lightly greased griddle.
  3. Flip pancakes when bubbles begin to retain their holes.