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    You are in: Home / Recipes / Turkey Wraps (from leftovers) Recipe
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    Turkey Wraps (from leftovers)

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Derf's Note:

    A great way to use up left over turkey or stuffing too, makes a great lunch. Or cut each rolled tortilla into slices and serve as an appetizer.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine mayo and mustard in a small bowl, toss apple with lemon juice to prevent browning.
    2. 2
      Spread a generous amount of mayo mixture over each tortilla.
    3. 3
      For each tortilla, layer a lettuce leaf and about 2 ounces of sliced turkey on top.
    4. 4
      Place 1 green onion, 2 tablespoons carrot and one quarter of the apple strips at one end of the tortillas.
    5. 5
      Roll up, jelly roll style, secure with a toothpick, if necessary.
    6. 6
      For variety, try other seasonal fruits.

    Ratings & Reviews:

    • on February 06, 2003

      55

      This was a great idea. You don't have to use this just to get rid of left overs, it's great for lunch too!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Turkey Wraps (from leftovers)

    Serving Size: 1 (291 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 531.2
     
    Calories from Fat 167
    31%
    Total Fat 18.5 g
    28%
    Saturated Fat 4.2 g
    21%
    Cholesterol 43.8 mg
    14%
    Sodium 942.4 mg
    39%
    Total Carbohydrate 68.0 g
    22%
    Dietary Fiber 5.5 g
    22%
    Sugars 7.7 g
    30%
    Protein 22.0 g
    44%

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