Turkey Sausage Patties

READY IN: 33mins
Recipe by Deb Petrill

Looking for a tasty low fat breakfast sausage, here it is!

Top Review by hrchausse

I've been making this for years. Thanks for putting it out there. I also add a teaspoon of fennel seed. It gives it a little extra zing.

Ingredients Nutrition

Directions

  1. Combine turkey and dry spices in a large bowl. Mix together throughly. Add the chicken broth, mixing well.
  2. Let stand for 15 to 20 minutes.
  3. Form the turkey into 8 patties, approximately 3/4 inch thick.
  4. Cook patties in a nonstick skillet over medium heat for 7 to 8 minutes on each side or until throughly cooked.
  5. Makes four servings.

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