Turkey Salad over Mixed Greens With Fruit
photo by HeatherFeather
- Ready In:
- 10mins
- Ingredients:
- 14
- Serves:
-
4
ingredients
- 473.18 ml skinless cooked turkey breast, cut into bite sized pieces
- 946.36 ml mixed salad greens
- 236.59 ml strawberry, sliced
- 2 kiwi fruits, peeled, sliced
- 118.29 ml blackberry
- 118.29 ml blueberries
- 59.14-118.29 ml cashews, chopped
-
Dressing
- 118.29 ml reduced-sodium chicken broth, to taste
- 29.58 ml honey, to taste
- 9.85 ml sesame oil, to taste
- 9.85 ml Dijon mustard, to taste
- salt, to taste
- pepper, to taste
- salt & fresh ground pepper
directions
- Arrange the mixed greens on salad plates or large serving platter.
- Top with turkey,berries, kiwi, and cashews.
- In a small jar, combine together broth, honey, sesame oil, and mustard; seal lid and shake to blend.
- Season to taste with salt and black pepper.
- Pour mixture over salad or serve on the side.
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