Total Time
26mins
Prep 15 mins
Cook 11 mins

I found this recipe in Diabetes Forecast magazine. It's an easy, healthy recipe that can be thrown together with ingredients that are always in the house. If I have some leftover cooked veggies, I'll toss those in as well.

Ingredients Nutrition

Directions

  1. Heat chicken broth in a large saucepan to boiling.
  2. Combine turkey, egg, breadcrumbs, Worcestershire sauce, and salt & pepper. Roll into 1 inch meatballs.
  3. Drop into boiling broth, and cook until turkey is cooked through, about 10 minutes.
  4. Add cooked rice. Simmer an additional minute.

Reviews

(2)
Most Helpful

Prepared as directed, then decided to add a small amount of chopped spinach. This is really good! Light, tasty and very easy to put together. Thank you for posting.

Kendra Jean's Kitchen August 01, 2008

*Reviewed during PAC Spring o8* A quick and simple recipe to put together. I used gluten-free breadcrumbs, sauce and broth to make my meal gluten-free suitable. I used left-over rice that made this dinner even quicker to prepare.

**Jubes** May 24, 2008

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