Turkey Ball Soup

Submitted by DreamoBway

"I found this recipe in Diabetes Forecast magazine. It's an easy, healthy recipe that can be thrown together with ingredients that are always in the house. If I have some leftover cooked veggies, I'll toss those in as well."

 

• Ready In: 26mins
• Ingredients: 7
• Serves: 4

ingredients

• 3 cups chicken broth
• 1 lb ground turkey
• 1 egg
• 3 tablespoons dry breadcrumbs
• 1 tablespoon Worcestershire sauce
• 1 cup rice, cooked
• salt and pepper, to taste

directions

1. Heat chicken broth in a large saucepan to boiling.
2. Combine turkey, egg, breadcrumbs, Worcestershire sauce, and salt & pepper. Roll into 1 inch meatballs.
3. Drop into boiling broth, and cook until turkey is cooked through, about 10 minutes.
4. Add cooked rice. Simmer an additional minute.

Reviews

[Kendra Jeans Kitchen]

Prepared as directed, then decided to add a small amount of chopped spinach. This is really good! Light, tasty and very easy to put together. Thank you for posting.

 

[Jubes]

*Reviewed during PAC Spring o8* A quick and simple recipe to put together. I used gluten-free breadcrumbs, sauce and broth to make my meal gluten-free suitable. I used left-over rice that made this dinner even quicker to prepare.