Tuna Salad Roll Ups

Dawn's Note:

As we were walking through the grocery store, we stopped to try a sample at the Deli. It tasted like Tuna Salad rolled up in a tortilla and it was very good. We went home and made our own version and it tasted even better. The recipe is easy, tasty, and you can make a low fat version.

• Total Time: 15 mins
• Prep Time: 15 mins
• Cook Time: 0 mins

Ingredients:

Yield: 4 Rollups

• 4 flour tortillas (8 inch)
• 1 (6 ounce) can albacore tuna (drained)
• 3 tablespoons mayonnaise (light works well)
• 1/4 small onion, minced
• 1 1/2 tablespoons sweet relish
• seasoning salt

Directions:

1. In a small mixing bowl, mixed drained tuna, mayonniase, onion, relish, and seasoning salt.
2. Warm tortillas and spread mixture on tortilla.
3. Roll up tortilla into the shape of a tube.
4. May slice into smaller pieces and serve with a toothpick.

Reviews

[Derf]

Excellent lunch Dawn!!! Always looking for a different way to do lunch,instead of sandwiches, this filled the bill nicely. I added 2 teaspoons of creamed hot horseradish to the mix, to add a little kick. Packed it off to work and was the envy of the lunchroom!! Thanks for sharing, it will become a regular.

[stacylu]

So simple yet it never occurred to me to do this! It tasted great as is and was simple to do. Thanks for this great idea

[ratherbeswimmin']

This made a light and delicious lunch for me. So quick and easy and very tasty. The only sub I made was to use green onion instead of regular. Thanks Dawn, I will making these a lot now that soft ball season has started. They are something I could hand to the kids to eat as we head out the door.