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    You are in: Home / Recipes / Traditional Irish White Bread Recipe
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    Traditional Irish White Bread

    Traditional Irish White Bread. Photo by Mikekey

    1/2 Photos of Traditional Irish White Bread

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    30 mins

    40 mins

    Wade in Indianapolis's Note:

    From Muckross House's Traditional Irish Farm in Killarney, Ireland.

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    Ingredients:

    Serves: 12

    Yield:

    pieces

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 425F (200C).
    2. 2
      Sieve dry ingredients.
    3. 3
      Pour milk into a well in the dry ingredients.
    4. 4
      Blend and knead bread until smooth.
    5. 5
      Place in warm dusted dutch oven with flour.
    6. 6
      Bake for 20 mins at temperature, then reduce heat to 350F (180C) for another 20 mins.

    Browse Our Top Breads Recipes

    Ratings & Reviews:

    • on March 20, 2012

      55

      This is one of the moistest Irish soda breads I have ever made. Easy recipe. I had never done mine in a pot before, usually just free form. This is easier! Thanks for a keeper. Made for Spring 2012 Pick a Chef game.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Traditional Irish White Bread

    Serving Size: 1 (67 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 149.1
     
    Calories from Fat 5
    74%
    Total Fat 0.6 g
    0%
    Saturated Fat 0.2 g
    1%
    Cholesterol 1.1 mg
    0%
    Sodium 232.5 mg
    9%
    Total Carbohydrate 30.2 g
    10%
    Dietary Fiber 1.0 g
    4%
    Sugars 1.4 g
    5%
    Protein 4.8 g
    9%

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