Traditional Irish White Bread

READY IN: 1hr 10mins
Recipe by Wade in Indianapolis

From Muckross House's Traditional Irish Farm in Killarney, Ireland.

Top Review by Outta Here

This is one of the moistest Irish soda breads I have ever made. Easy recipe. I had never done mine in a pot before, usually just free form. This is easier! Thanks for a keeper. Made for Spring 2012 Pick a Chef game.


  1. Preheat oven to 425F (200C).
  2. Sieve dry ingredients.
  3. Pour milk into a well in the dry ingredients.
  4. Blend and knead bread until smooth.
  5. Place in warm dusted dutch oven with flour.
  6. Bake for 20 mins at temperature, then reduce heat to 350F (180C) for another 20 mins.

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