Weight Watchers White Bread
18
People talking
Nice bread for bread machine or by mixer. 2 points per slice
- Ready In:
- 2hrs 10mins
- Serves:
- Yields:
- Units:
Nutrition Information
18
People talking
ingredients
- 3⁄4 cup water, warm, 110 F
- 1 cup bread flour
- 1 cup whole wheat flour
- 2 tablespoons sugar
- 3⁄4 teaspoon table salt
- 2 teaspoons olive oil
- 1 tablespoon nonfat dry milk powder (instant form)
- 1⁄4 ounce active dry yeast, about 2 tsp
directions
- Place dry ingredients in mixer bowl.
- Attach flat beater and mix for 30 sec. Change to dough hook.
- Set to speed 2. Add oil and then water slowly until bread pulls away from the side of the bowl. Knead 2 minutes until dough silky to touch.
- Shape into ball and place into oiled bowl, greasing the top of the dough. Cover.
- Let raise until doubled, 1 1/2-2 hours.
- Punch down. Knead 3 or 4 times. Shape and place into bread pan.
- Let rise until doubled, no more than 1" above bread pan.
- Bake at 350 degrees for 30-40 min until instant read thermometer reads 170 degrees of higher.
- Cover dough with foil tent if necessary to prevent over browning.
- Cool on wire rack.
- OR.
- Place all ingredients in bread maker pan in order set by manufacturer.
- Bake on bread cycle.
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RECIPE MADE WITH LOVE BY
@Sewwhatsports
Contributor
@Sewwhatsports
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"Nice bread for bread machine or by mixer. 2 points per slice"
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Made by hand, no mixer. Added sugar, salt, powdered milk and oil to 115 degree heated water and then added bread flour. I added the whole cup of bread flour and gradually almost the same amount of whole wheat flour. Kneaded 10 min. Let rise twice Then put it in pan It was a very small amount of dough in my 9x5 loaf pan. Probably would be better if I had a 8x4” pan. Very good taste tho and the texture is perfect. I might try next time to make in mini loaf pans and cut slices lengthwise. I definitely will make again. I used rapid rise yeast.
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Does anyone know how to add more fiber without adding points? I checked adding milled flaxseed, but it increased the points. I’m looking to get 1 point per slice.
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I put all of these ingredients into the weight watchers app and it equals 4 points per slice. Am I missing something here? I would love to try this bread but it doesn't show that it's only 2 points each. -
How many points please? -
What size loaf does this make? 2 pound?
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