Tortilla Soup

Be the first to review
READY IN: 25mins
Recipe by sashas kitchen

this soup can be served as an appetizer or light meal,very easy to prepare.

Ingredients Nutrition


  1. heat 1 tbsp vegetable oil in a large sauce pan,cook onion and garlic over medium heat for 2-3 min or until onion is soft and translucent,do not let the garlic burn,stir constantly.
  2. add tomatoes to onion mixture,pour in the chick stock and stir well,bring to a boil and lower the heat,let simmer for 10 min,until the liquid has reduced slightly.
  3. add cilantro to the soup,reserve a little for garnishing,season to taste.
  4. place a few tortilla chips in the bowl,ladle the soup on top.sprinkle with reserved cilantro and serve.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a