Tortellini Tomato Spinach Soup

READY IN: 30mins
Recipe by spatchcock

Really healthy soup, good to use when there's no time to spend in the kitchen!

Top Review by papergoddess

This was delicious, and I felt like I was doing something nice for myself eating it! Very healthy and simple. I used beef tortellinis, because my family likes them, and I had a can of stewed tomatoes. I also added a little pinch of basil and oregano. I would hold off on the cheese until you taste the soup. I like it better without. That is a matter of personal preferrence.

Ingredients Nutrition


  1. In a soup pot, heat olive oil over medium high heat.
  2. Saute the onion and garlic, stirring often until onions are translucent, about 5 to 7 minutes.
  3. Add broth and tomatoes, turn heat up to high, and bring to a boil.
  4. Add the tortellini and cook according to package instructions.
  5. When tortellini is almost done, add spinach and taste, adjusting seasonings with salt and pepper.
  6. Serve immediately.
  7. Garnish each serving with a sprinkling of Parmesan.

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