Toll House Cookies
- Ready In:
- 25mins
- Ingredients:
- 10
- Yields:
-
5 dozen
- Serves:
- 60
ingredients
- 236.59 ml flour
- 2.46 ml baking soda
- 2.46 ml salt
- 157.80 ml butter
- 236.59 ml brown sugar
- 1 egg, beaten
- 7.39 ml vanilla
- 118.29 ml rolled oats
- 118.29 ml chopped nuts
- 236.59 ml semisweet chocolate chunk
directions
- Sift together flour, baking soda and salt.
- Beat together brown sugar and butter until smooth and creamy.
- Beat in egg, stir in vanilla.
- Add the flour mixture.
- Stir in oats, chocolate and nuts.
- Drop tsp 2-inches apart on a cookie sheet.
- Bake at 375 degrees for 10 minute.
- Let cool.
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RECIPE SUBMITTED BY
looneytunesfan
United States