Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Tiramisu Recipe
    Lost? Site Map

    Tiramisu

    Tiramisu. Photo by SemiSweetooth

    1/1 Photo of Tiramisu

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Meghan's Note:

    A delicious tiramisu that is very, very easy to make and also makes an excellent impression to dinner guests when served in stemware.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Yield:

    individ ...

    Units: US | Metric

    Directions:

    1. 1
      In a medium bowl blend cheese, cream and sugar with an electric mixer on low.
    2. 2
      Then beat on high until the mixture thickens-about 3 minutes.
    3. 3
      Place Kahlua mixed with hot water in a shallow dish or bowl.
    4. 4
      Cut 8 of the lady fingers in half crosswise.
    5. 5
      Dip two of these pieces quickly in the liqueur mixture, and place in the bottom of a stemmed, balloon-shaped wine glass.
    6. 6
      Dollop a spoonful of the cheese mixture over the ladyfingers in the glass and spread to cover.
    7. 7
      Dip two more lady fingers placing them in the glass as well, followed by another dollop of the cheese mixture.
    8. 8
      Repeat the procedure with the remaining ingredients in three more wine glasses.
    9. 9
      Garnish with light sprinkle of cinnamon and one of the remaining 4 undipped ladyfingers.
    10. 10
      Serve immediately or chill until serving time.

    Browse Our Top European Recipes

    Ratings & Reviews:

    • on June 23, 2010

      55

      Like others I used pound cake and cocoa for garnish. It was VERY good and most importantly easy to make ahead. I ate leftovers the next day and think it was even better the second day.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 04, 2010

      55

      OMG this was SO easy and SO good! Thanks so much for sharing this gem of a recipe! Will be making this more often.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 23, 2009

      55

      Yum! I doubled the recipe to make a tiramisu trifle for my mother's birthday. I also added homemade coffee whipped cream rosettes and a dusting of cocoa instead of cinnamon. A big hit, thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

    You Might Also Like...

    View All European Recipes

    Advertisement

    Nutritional Facts for Tiramisu

    Serving Size: 1 (420 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 315.5
     
    Calories from Fat 126
    40%
    Total Fat 14.0 g
    21%
    Saturated Fat 8.0 g
    40%
    Cholesterol 161.2 mg
    53%
    Sodium 61.6 mg
    2%
    Total Carbohydrate 36.0 g
    12%
    Dietary Fiber 0.3 g
    1%
    Sugars 23.8 g
    95%
    Protein 4.1 g
    8%

    The following items or measurements are not included:

    mascarpone cheese

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites