Thyme and Garlic Chicken Breasts

Total Time
5hrs 10mins
Prep 10 mins
Cook 5 hrs

Low Carb Slow Cooker Recipes Serves 6-8


  1. Sprinkle thyme and garlic over chicken. Place in slow cooker. Pour in orange juice and balsamic.
  2. Cover and cook on low 5-6 hours. Remove to platter and keep warm.
  3. Skim off fat and pour juices in saucepan. Bring to boil and simmer 10 minutes or reduced to 1 cup.