The Very Best Vanilla Ice Cream
- Ready In:
- 1hr 30mins
- Ingredients:
- 8
- Serves:
-
12-14
ingredients
- 1 (14 ounce) can sweetened condensed milk
- 1 cup whipping cream
- 2 cups half-and-half
- 2 cups sugar
- 4 eggs
- 1 teaspoon salt
- 2 tablespoons vanilla butternut flavoring
- milk
directions
- Separate eggs. Beat egg whites until fluffy.
- Add sugar to the eggs white and beat until creamy.
- Add sweetened condensed milk, whipping cream, egg yolks, salt and vanilla and mix well.
- Pour the mixture into your ice cream freezer, then add the half and half.
- If needed, add milk to mixture until it reaches the "fill" line on your ice cream freezer.
- Process according to your ice cream maker.
- For peach ice cream, add 2 cups crushed peaches and an extra 1/2 cup of sugar.
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RECIPE SUBMITTED BY
Sherrybeth
Princeton, Louisiana