Prep 15 mins
Cook 0 mins
- 1 lb Velveeta cheese, softened
- 4 ounces cream cheese, softened
- 1⁄2 teaspoon garlic salt
- 1⁄2 teaspoon chili powder
- 1 cup chopped pecans
- Combine cheeses in mixer bowl.
- Beat with electric mixer until smooth.
- Add remaining ingredients, mixing well.
- Coat with additional finely chopped pecans.