Tex-Mex Rice 'N Cheese

READY IN: 50mins
Recipe by PsychoCasseroleStep

Here is an easy, low-fat rice dish to serve as a side on your Mexican dinner nights.

Top Review by Darkhunter

A big, big hit with the guys! Couldn't be much easier to prepare. Wouldn't change a thing. Thnx for sharing your recipe, Kim. Made for PAC Fall 2009.

Ingredients Nutrition


  1. Preheat oven to 350 degrees.
  2. Coat 6-cup baking dish with cooking spray.
  3. Combine rice, 1 cup cheese, corn, cream-style corn, scallions and salt; transfer to baking dish.
  4. Bake 30 minutes.
  5. Sprinkle with remaining cheese.
  6. Bake until mixture is heated through and cheese is melted, about 10 minutes.

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