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    You are in: Home / Recipes / Sweet Tomato Chutney Recipe
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    Sweet Tomato Chutney

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    5 mins

    30 mins

    breezermom's Note:

    Chutney's are very common in Indian meals. This chutney goes very well with Lamb or Pork Korma or Chicken in Coconut Sauce 482473.

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      In a saucepan combine undrained tomatoes, onion, garlic, and gingerroot. Stir in sugar, vinegar, salt, paprika, red pepper, and cloves. Bring to a boil; reduce heat.
    2. 2
      Simmer, uncovered, for 30 minutes or until the mixture is thickened; stir frequently. Stir in the raisins or currants and the almonds; heat through.
    3. 3
      Remove from heat and cool. Pour into a container; cover and label. Can be stored in the refrigerator for up to 3 weeks.

    Ratings & Reviews:

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    Nutritional Facts for Sweet Tomato Chutney

    Serving Size: 1 (1008 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 564.9
     
    Calories from Fat 67
    12%
    Total Fat 7.5 g
    11%
    Saturated Fat 0.6 g
    3%
    Cholesterol 0.0 mg
    0%
    Sodium 608.8 mg
    25%
    Total Carbohydrate 122.6 g
    40%
    Dietary Fiber 7.1 g
    28%
    Sugars 105.3 g
    421%
    Protein 6.9 g
    13%

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