Sweet Potato Cornbread Stuffing
"You've got to try this great combination of tastes. It goes great with lots of meats!"
- Ready In:
- 1hr 2mins
- Ingredients:
- 9
- Serves:
-
4-6
ingredients
- 2 1⁄2 cups cooked yams, cut into 1-inch cubes
- 1 cup onion, chopped
- 1 cup celery, sliced
- 2 tablespoons margarine
- 1⁄4 cup fresh parsley, chopped
- 1 teaspoon ginger
- 1 (16 ounce) package cornbread stuffing mix
- 1⁄2 cup chopped pecans
- 1 (14 1/2 ounce) can chicken broth
directions
- Preheat oven to 375°F.
- Melt margarine in a nonstick skillet. Add yams, onion and celery and sate until tender - about 7-10 minutes.
- Spoon mixture into large mixing bowl. Stir in parsley and ginger. Add cornbread and pecans. Mix gently.
- Slowly add broth and toss to moisten. Place stuffing in buttered casserole dish and bake covered 30 minutes.
- Take off lid and bake uncovered an additional 15 minutes or till top is lightly browned and stuffing is heated through.
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RECIPE SUBMITTED BY
TishT
Las Vegas, Nevada
I live in Las Vegas. I was lucky enough to run into Recipezaar around Nov. 2000 and got hooked quickly. I am a cookbook collector and have been collecting recipes for as long as I can remember. My DH had to build in shelves for all my cookbooks! I like to dabble with OAMC and for a few years hosted the Budget/OAMC forum with some great people over there. Even though I don't work in the forum any longer I've set up a lot of cookbooks for the purpose of OAMC and stretching food that might be helpful. Please feel free to check them out! I go on food jags and cooking jags! Please come say hi to me and chat on facebook. I currently host a blog for saving money through finding deals and coupons if you are interested. Most of the time I try to cook and have a good dinner on the table but I'll be honest enough to say there is still fast food occasionally in the budget! I have had such wonderful support here whenever I need it. Thank you all for being here! Just a quick note on how I rate recipes:
? 5 stars - This recipe is perfect. (My DH is truly a critic and doesn't give 5's unless it's amazing) I would recommend it to others and would definitely make again.
? 4 stars - This recipe was good but I would change something in it next time.
? 3 stars - This is a recipe I would not make again but it was OK
? 2 stars - This recipe I would not make again and we didn't like it at all
? 1 star - This recipes did not work out/taste was unappealing and wouldn't make again
