Doves in Cornbread Stuffing

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READY IN: 1hr 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 350°F.
  • Lightly grease a 2 quart casserole dish.
  • Over medium heat, cook and stir celery, onions, and parsley in butter until tender.
  • Add stuffing mix and remaining ingredients (except dove breast).
  • Mix until moist.
  • Place half of mixture in the bottom of casserole dish.
  • Arrange breasts on top.
  • Cover breasts completely with remaining stuffing mixture.
  • Bake uncovered until tender.
  • About 1 hour.
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