Sweet Potato Cheese Ball

Submitted by ratherbeswimmin

"This is one spicy cheese ball. A hit at our holiday dinners. Need to have plenty of time to refrigerate."

 

• Ready In: 10mins
• Ingredients: 9
• Yields: 3 cups

ingredients

• 226.79 g package cream cheese, softened
• 473.18 ml cold mashed sweet potatoes
• 59.14 ml finely chopped onion
• 29.58 ml finely chopped jalapeno peppers
• 4.92 ml seasoning salt
• 4.92 ml Worcestershire sauce
• 4.92 ml hot sauce
• 59.14 ml chopped pecans
• assorted cracker

directions

1. In a bowl, mix together cream cheese and sweet potatoes; combine until smooth.
2. Add onion, jalapeno pepper,seasoned salt, Worcestershire, hot sauce and pecans; mix well.
3. Cover and refrigerate for at least 4 hours.
4. Shape into a ball; cover and refrigerate for 4 hours.
5. Serve with assorted crackers.

Reviews

[gretchengr]

You aren't kidding, this is one spicy cheese ball. I made this for Thanksgiving and it was quite the conversation piece. I think most people expected it to be sweet, not savory and spicy. I served it with crackers and melba toast rounds. Very good but watch out for the fire.