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    You are in: Home / Recipes / Sweet Chicken Bacon Wraps Recipe
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    Sweet Chicken Bacon Wraps

    Sweet Chicken Bacon Wraps. Photo by Lori Mama

    1/1 Photo of Sweet Chicken Bacon Wraps

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    15 mins

    35 mins

    Chef # GLEN's Note:

    It's very easy to make and it's delicious. Got this recipe from Paula Deen's cooking show and i added cayenne for extra spice on it.

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    Units: US | Metric


    1. 1
      Cut chicken breasts into 1-inch cubes.
    2. 2
      Cut each bacon slice into thirds.
    3. 3
      Wrap each chicken cube with bacon and secure with a toothpick.
    4. 4
      Stir together, brown sugar, chili powder and cayenne.
    5. 5
      Dredge wrapped chicken in mixture.
    6. 6
      Grease cookie sheet with a little olive oil.
    7. 7
      Place chicken wrap and bake 350 dgerees F for 35 minutes or until bacon is crisp.

    Browse Our Top Chicken Recipes

    Ratings & Reviews:

    • on December 18, 2012


      This went over very well for our office Christmas party today. It is so good, sweet, spicy...yum! Definitely assemble the night before....let them marinate.

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    • on April 08, 2009


      Nice little bites. I pre-cooked the bacon a bit before wrapping the chicken pieces. Made for PAC Spring '09. :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 15, 2008


      These were really a hit at a recent appetizer / finger food party. The bacon wrapped smokies or water chestnuts are always popular, and this was a great alternative. The spice on the bacon was perfect. I wrapped and dredged these the night before and baked just before the party. I did have to increase the baking time to almost double in order to crisp the bacon. I worried that the chicken would be dry, but it was still moist and flavorful.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)


    Nutritional Facts for Sweet Chicken Bacon Wraps

    Serving Size: 1 (219 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 807.0
    Calories from Fat 482
    Total Fat 53.6 g
    Saturated Fat 17.5 g
    Cholesterol 145.6 mg
    Sodium 1093.4 mg
    Total Carbohydrate 39.7 g
    Dietary Fiber 2.0 g
    Sugars 35.7 g
    Protein 41.1 g

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