Mini Smoky Bacon Wraps

"This is one of my favorite appetizers to serve at my get togethers and doesn't require a lot of prep work, these little guys pack a lot of flavour. Purchase the small smoky cocktail wieners for this."
 
Mini Smoky Bacon Wraps created by DeliciousAsItLooks
Ready In:
40mins
Ingredients:
5
Serves:
27
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ingredients

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directions

  • Set oven to 350°F.
  • Grease a baking sheet.
  • Cut each bacon slice into thirds.
  • Wrap each slice around each of the small smokies.
  • Place in foil-lined baking pan.
  • Bake for about 10 minutes.
  • Meanwhile in a small bowl mix together the ketchup with brown sugar to form a thick mixture.
  • Remove the cocktail wieners from oven and brush about 1 teaspoon of the ketchup/brown sugar mixture over the wiener.
  • Place back in the oven and bake until the bacon is lightly crisp (do not overcook or the bacon will be too hard!).

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  1. Cecilia W.
    taking this to potluck, can this be served cold, or hot plz help.
     
  2. Kevin R.
    very nice i liked
     
  3. DeliciousAsItLooks
    Really easy to make and delicious! Everyone loved them!
     
  4. DeliciousAsItLooks
    Mini Smoky Bacon Wraps Created by DeliciousAsItLooks
  5. DeliciousAsItLooks
    Mini Smoky Bacon Wraps Created by DeliciousAsItLooks

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