This is a great marinade! I cut the recipe in 1/2 to only do one chicken breast. This was a great addition to my salad for lunch today. I plan on doubling it up this weekend for the grill! Made for PAC Spring 2009. Thanks Wildflour!
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This chicken recipe is very good! I marinated the chicken in it for most of the day. The resulting dish was moist and tender with great flavor. Made for Zaar World Tour 4.
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Very good marinade, keeps the chicken moist and tender! I just placed the marinade in a ziplock bag, added chicken tenders and voila! Simple and quick! I cooked them in a grill pan on the stove! I would imagine that using chicken pieces with the skin on would be just the thing when cooked on the grill! Thanks Peacefulnightdove!
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