Marvelous Marinade for Grilled Chicken
Adapted from My Imperfect Kitchen
MAKE IT SHINE! ADD YOUR PHOTO
INGREDIENTS
Nutrition- 1⁄4
- 1⁄4cup soy sauce
- 4
- 1lemon, juice of
- 1⁄4cup white wine
- 1⁄2cup nonfat Greek yogurt
- 2tablespoons marmalade
- 1 -2tablespoon brown sugar
- 2teaspoons Mrs. Dash seasoning mix
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DIRECTIONS
- Whisk together all the marinade ingredients.
- Put your chicken pieces in a bowl and pour the marinade over.
- Cover and refrigerate for at least an hour, preferably longer. Overnight is good.
- Fire up the grill, set the chicken over the hot coals briefly to sear the skin, then move to indirect heat on the grill to cook until the chicken is done.
- You can poke it with a knife to check for doneness … the juices will run clear when the chicken is done.
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