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    You are in: Home / Recipes / Swedish Pork Chops Recipe
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    Swedish Pork Chops

    Swedish Pork Chops. Photo by LifeIsGood

    1/6 Photos of Swedish Pork Chops

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    ElaineAnn's Note:

    ZWT6 - Scandinavia

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    Units: US | Metric


    1. 1
      Mix salt, pepper, ginger and flour.
    2. 2
      Dust chops with mixture.
    3. 3
      In heavy skillet, brown chops lightly on both sides in hot oil.
    4. 4
      Lower heat and cook until done, about 20 minutes.

    Browse Our Top Pork Recipes

    Ratings & Reviews:

    • on April 16, 2012


      I have had this recipe just hanging around in my cookbook for a while and stumbled upon it today when deciding what to do with the pork chops that were thawing. Pork is really starting to bore me so I needed a new recipe to try and we really liked how these tasted. The meat was moist and seasoned just right. The ginger was not at all overpowering and in fact added a nice flavour. Added bonus, it's a nice quick recipe for a weeknight meal. Thx for sharing this ElaineAnn, I will definitely make again.

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    • on October 05, 2010


      Delicious and easy way to have pork chops. I've done them this way in the past, without the ginger. I really liked the extra boost the ginger gave to the chops. I want to point out that the ginger did not overpower the taste of the pork, either. Great recipe. Thanks! (I used bone-in pork loin chops.)

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    • on October 04, 2010


      Some skeptics in my famiily tithered if I had lost my mind to put ginger on fried pork chops. My husband hates when his wife is right, too.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)


    Nutritional Facts for Swedish Pork Chops

    Serving Size: 1 (231 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 581.7
    Calories from Fat 344
    Total Fat 38.2 g
    Saturated Fat 10.4 g
    Cholesterol 170.8 mg
    Sodium 743.6 mg
    Total Carbohydrate 3.3 g
    Dietary Fiber 0.2 g
    Sugars 0.0 g
    Protein 52.4 g

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