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    You are in: Home / Recipes / Swedish Grilled Kebabs Recipe
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    Swedish Grilled Kebabs

    Swedish Grilled Kebabs. Photo by Julesong

    1/1 Photo of Swedish Grilled Kebabs

    Total Time:

    Prep Time:

    Cook Time:

    12 hrs 12 mins

    12 hrs

    12 mins

    Susie in Texas's Note:

    The Linneas of Texas, Swedish Recipes. Gathered from the Internet 1998. Choose any quick cooking veggies your family will enjoy in this recipe. We like to use cherry or grape tomatoes, chunks of red or green bell pepper, quartered red or sweet onion, mushrooms, slices of yellow or zucchini squash and lemon slices.

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    Ingredients:

    Servings:

    Units: US | Metric

    Marinade

    Directions:

    1. 1
      Skin the chicken and cut off all visible fat.
    2. 2
      Cut each breast into 6-8 pieces.
    3. 3
      Season w salt& pepper.
    4. 4
      Mix ingredients for marinade, add chicken and marinate several hours or over night.
    5. 5
      Arrange chicken on skewers, alternating with veggies of your choice.
    6. 6
      Cherry tomatoes, quartered red onions, thick slices of lemon, large pieces of green pepper, mushrooms or summer squash may be used.
    7. 7
      Broil on charcoal fire 4 minutes on each side.
    8. 8
      Garnish w bay leaves.
    9. 9
      Marinade can be boiled down and spooned over chicken when done.

    Ratings & Reviews:

    • on April 28, 2005

      55

      I liked these a lot! They didn't taste like I expected, but were nice. Like piccata. I would make them again!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 22, 2005

      55

      This recipe came out better than I expected! As the "Swedish vodka" I used Linie Aquavit, which worked quite well. Coming out of the marinade, the meat had an unusual odor (aquavit has a unique aroma all its own), but once it cooked with the vegetables on the kebabs, it was quite nice. The flavor of it was similar to a lemony picatta, but lighter. The leftover marinade I simmered down into a reduction sauce which was *very* tasty (don't skip the sauce - it's worth the extra step). We both loved this unusual recipe! :) I made it as part of the Adoptee Support Group swap - you got yourself a good one, Susie! :)

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Swedish Grilled Kebabs

    Serving Size: 1 (213 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 410.9
     
    Calories from Fat 211
    51%
    Total Fat 23.5 g
    36%
    Saturated Fat 5.2 g
    26%
    Cholesterol 92.8 mg
    30%
    Sodium 92.1 mg
    3%
    Total Carbohydrate 2.6 g
    0%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.7 g
    2%
    Protein 30.3 g
    60%

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