Super Moist Chocolate Brownies

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photo by Varsha R. photo by Varsha R.
photo by Varsha R.
photo by Jessica-Lee F. photo by Jessica-Lee F.
Ready In:
25mins
Ingredients:
8
Yields:
1 batch
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ingredients

  • 34 cup flour
  • 1 cup sugar
  • 14 teaspoon salt
  • 14 cup cocoa
  • 12 cup butter, softened
  • 2 eggs
  • 1 teaspoon vanilla
  • 12 cup nuts, chopped (I like pecans)
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directions

  • Preheat oven to 350 degrees.
  • Grease a square 8x8 pan.
  • Sift flour with sugar, salt, and cocoa.
  • Add Butter, eggs, and vanilla.
  • Use spoon and beat 100 strokes per minute for 3 minutes by hand or 2 minutes on medium speed with mixer.
  • Stir in nuts until evenly mixed through.
  • Pour into pan and spread out evenly.
  • Bake 20 to 22 minutes.
  • Cool and then cut.

Questions & Replies

  1. My brownies are in the oven now for 25 Min and they still aren't cooked through properly?
     
  2. We preheat to 350 but what do we bake at???
     
  3. i wanna ask is the pecan optional for the brownies??
     
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Reviews

  1. These are great brownies!! So much better than those mixes you buy at the store. It was easy to make, with ingredients most people already have on hand. The brownies are VERY moist and have a nice chocolate flavor.
     
  2. Terrible. Turned our to be biscuits. Oven setting on this way to high and didn't taste great
     
  3. These are great! Best brownies!
     
  4. Superb brownies. I signed up on the site solely to leave this review about how good these are. We have now made them twice (just to make sure it wasn't a fluke, of course), and they are excellent. Moist, soft, and tasty. This is going in our family recipe book. Thanks!
     
  5. These are absolutely disgusting! So disappointed!!
     
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Tweaks

  1. You should add Oreos. I added and it tasted delicious ??
     
  2. My husband loves mini chocolate chips in his chocolate cake and or brownies. If making cake, we add 2 cans of Constock cherries to the mix. Sometimes I poke holes in the hot cake 13x11x2 inch pan. Three across, Five down, then pour the comstock cherries on top spread evenly over cake. So yummy and delicious
     
  3. Cooked mine at 350 for 35 minutes- finally took them out, they still tasted undercooked. So try eyeing it and cooking it longer.
     
  4. add 2 teaspoons of coffee granules as well as nuts and mix into the batter to add a hint of coffee to your brownies.. so good!
     
  5. 1/4 cup more flour, added 1/4 cup chocolate chips.
     

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