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    You are in: Home / Recipes / Super Easy Egg Rolls Recipe
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    Super Easy Egg Rolls

    Super Easy Egg Rolls. Photo by Bergy

    1/2 Photos of Super Easy Egg Rolls

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    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    lunchlady685's Note:

    I was looking at another recipe and didn't have the right ingredients, so I made mine up as I went. Worked out perfect.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      (note: shredding to fine will result in mushy texture) With a small food processor shred the pork, celery, radishes, and scallions together.
    2. 2
      Put in big bowl.
    3. 3
      Rinse the water chestnuts and shrimp in cold water before using.
    4. 4
      Then shred the water chestnuts and shrimp.
    5. 5
      Put with pork mix.
    6. 6
      Then the shred the cabbage and carrots together to make 2 cups of mix.
    7. 7
      Put in with the pork mix.
    8. 8
      Shred the bean sprouts on a quick pulse and add to mix.
    9. 9
      Add all your spices and stir and taste.
    10. 10
      If you think it needs something more (i. e. salt, garlic, whatever, season it to your taste.) Lay egg roll wrapper flat and put on a loose 1/3 cup of filling (don't pack it) in center and arrange it in a small log, fold sides over and start to roll.
    11. 11
      Place on greased cookie sheeat sides not touching.
    12. 12
      Brush tops of egg rolls lightly with oil and bake.
    13. 13
      Bake at 375 degree oven for 30 minutes.

    Browse Our Top Vegetable Recipes

    Ratings & Reviews:

    • on August 07, 2005

      55

      I used Spring Roll wrap instead of egg roll wrap - it is lighter especially if you are baking them- Super recipe-cut it back to 4 servings - no problem I like baking instead of deep frying Thanks lunchlady for a keeper

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 08, 2005

      This recipe calls for "prepared" egg rolls; then later explains to fill egg roll wrappers. My guess is that the recipe should read "egg roll wrappers" instead of prepared egg rolls. Good reason to read the whole recipe ahead or you wouldn't have all the ingredients. The vegetable mix does sound delicious, though.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Super Easy Egg Rolls

    Serving Size: 1 (92 g)

    Servings Per Recipe: 18

    Amount Per Serving
    % Daily Value
    Calories 131.3
     
    Calories from Fat 20
    15%
    Total Fat 2.2 g
    3%
    Saturated Fat 0.3 g
    1%
    Cholesterol 58.2 mg
    19%
    Sodium 459.1 mg
    19%
    Total Carbohydrate 19.8 g
    6%
    Dietary Fiber 1.5 g
    6%
    Sugars 1.6 g
    6%
    Protein 7.7 g
    15%

    The following items or measurements are not included:

    cooked pork

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