Super Bowl Tomatillo Salsa Verde
photo by Rita1652
- Ready In:
- 10mins
- Ingredients:
- 6
- Yields:
-
2 cups
ingredients
- 453.59 g tomatillo, roughly chopped
- 3 serrano chilies, with seeds
- 177.44 ml fresh cilantro leaves
- 29.58 ml fresh lime juice
- 4.92 ml sugar
- 4.92 ml salt
directions
- Place all ingredients in a food processor or blender, and puree.
- yield: about 2 cups.
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Reviews
-
I bought over 2 pounds of tomatillos so I came to my favorite sight and this was one of two recipes I picked to make. Silly me picked recipes that were identical to each other.The other one being recipe #24411. Yes I made this one then created an other one of my own. This is very spicy. I used my home grown herbs and peppers.
RECIPE SUBMITTED BY
Iowahorse
United States