Sunmaid Breakfast Bars
photo by Lalaloula
- Ready In:
- 30mins
- Ingredients:
- 11
- Serves:
-
9
ingredients
- 177.44 ml all-purpose flour
- 177.44 ml granola cereal
- 59.14 ml granulated sugar
- 2.46 ml baking powder
- 2.46 ml cinnamon
- 59.14 ml unsalted butter, melted
- 59.14 ml honey
- 1 egg
- 2.46 ml vanilla
- 236.59 ml dark raisin
- 118.29 ml walnuts, chopped
directions
- Preheat oven to 350 degrees F, & grease an 8" square baking dish.
- Whisk together the flour, granola, sugar, baking powder & cinnamon.
- Stir in butter, honey, egg & vanilla, & mix well.
- Stir in raisins & walnuts, then press mixture into the greased pan.
- Bake for 20-25 minutes until lightly browned.
- Cool & cut into bars.
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Reviews
-
I made these for breakfast today and they are very very tasty! I used sunflower and pumpkin seeds instead of the chopped nuts and that worked just fine. The bars held together perfectly during and after baking and were oh so yummy! I really liked the vanilla in them and the fruity crunch they had. I reduced the amount of raisins used since I thought 100g were plenty, but still they were so fruity. Thank you so much for sharing this with us, Sydney Mike! Made for Veg'n Swap #7 February 2009.
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