Strawberry Strawberry and Cream Pie
- Ready In:
- 1hr 5mins
- Ingredients:
- 12
- Yields:
-
1 pie
- Serves:
- 6-8
ingredients
- 1 pre-baked pie crust in a deep dish pie plate (just divide the ingredients up equally between the two pies.) or 1 can make 2 pies if using a standard pie plate. you will then need 2 pre baked pie crust (just divide the ingredients up equally between the two pies.)
- 8 ounces cream cheese
- 1⁄4 cup sour cream
- 1⁄2 cup powdered 10x sugar
- 1 tablespoon lemon juice
- 1 teaspoon vanilla
- 1 pint ripe strawberry, sliced
- 1 (3 ounce) package Jello gelatin, strawberry flavor
- 2 tablespoons cornstarch
- 1 cup hot carbonated lemon-lime beverage
- 1 cup cold carbonated lemon-lime beverage
- 1⁄2 cup sugar
directions
- Pre-bake pie crust
- Cool.
- Beat until smooth and creamy, the cream cheese, sour cream, 10x, lemon juice and vanilla.
- Spread cream cheese mixture into the crust.
- Slice the strawberries onto the cream cheese mixture.
- In a medium saucepan mix the package of Jell-O with the cornstarch.
- Add the HOT sprite or 7-up and the sugar, stir until dissolved.
- Add the COLD sprite or 7-up and mix well.
- Cook over medium heat until boiling, stirring occaisionally.
- Remove from heat
- Pour the hot mixture over the strawberries.
- Place the pie in the refrigerator.
- Chill for 3-4 hours until the Jell-O glaze sets.
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Reviews
RECIPE SUBMITTED BY
peg_lyn
Lewisville, North Carolina
I am a Speech-Language Pathologist with my local school system. I am married with 1 son, 2 dogs, and 1 cat. I enjoy cooking for my family and friends. My favorite cookbook is one that I compiled myself containing favorite recipes of family and friends, passed down family recipes and any new recipes that pass the "family favorite" test. I am a NC certified manicurist and also work part-time in the beauty industry.