Stir fried Garlic Beef with Broccoli

READY IN: 36mins
Recipe by Bergy

Broccoli and beef just seem to go together. This recipe with garlic just enriches the flavor

Top Review by Graybert

Absolutely wonderful!! I used Golden Lantern garlic flavoured Wok oil to stir fry this. I also added some cauliflower - WOW!! This is great - the meat is tender and the veggies come out crisp! I wasn't sure when to add the soya sauce - so I added it at the end with the final toss. As well, I found that I only needed 2 Tbsp of oil for the entire process. This is a keeper - I will make this again!!

Ingredients Nutrition

Directions

  1. Slice the steak very thinly, the easiest way to do this is to have it half frozen when you slice it.
  2. Put sliced steak in a bowl with the sherry, soy sauce and the cornstarch, and a little salt, let it rest for 20 minutes.
  3. Put 2 tbsp oil in a skillet.
  4. Add garlic, stir fry for 1-2 minutes.
  5. add mushrooms stir fry 2 minutes.
  6. Remove and keep warm.
  7. put 2 tbsp of oil in the skillet and stir fry the beef until nicely browned, remove and keep warm.
  8. Add 1 tbsp oil and stir fry the green onions for 1 min, remove and keep warm.
  9. Pour in the chicken stock, heat to bubbling add Broccoli cover and steam for 3- 4 minutes.
  10. remove lid and put all the ingredient together.
  11. Heat through but do not over cook.
  12. Serve over rice or noodles.

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