Stacy's Breakfast Loaf

Submitted by stacylu

"Adapted from a Quick Cooking Magazine Recipe. Tastes like it took hours to make but it's simple and goes together in no time at all!"

 

• Ready In: 45mins
• Ingredients: 8
• Serves: 6-8

ingredients

• 1 1 lb Polish sausage or 1 lb bacon (julienned)
• 1 1⁄2 cups shredded mozzarella cheese (6oz)
• 4 eggs
• 5 green onions (diced)
• 1 1⁄2 teaspoons minced fresh parsley
• 1⁄2 teaspoon onion powder
• 1⁄2 teaspoon garlic powder
• 1 (10 ounce) can prepared pizza crust

directions

1. In large skillet, saute the sausage.
2. Cool.
3. In a bowl combine meat, cheese, 3 eggs, green onion, parsley, onion and garlic powder.
4. Mix well Unroll pizza dough and roll into a 12x8" rectangle.
5. Spread sausage mix down the center.
6. Bring dough over filing, pinch seams to seal.
7. Place seam side down on a greased baking sheet.
8. Tuck ends under.
9. Beat remaining egg and brush over top.
10. Bake at 350 for 30 minutes.
11. Let stand 5 minutes before serving.

Reviews

[Gwyn Moore]

This was so easy to prepare and cuts beautifully. This dish really does stand out in appearance. Everyone raved about it!

 

[Melanie Adrienne]

GREAT recipe! Thanks Stacy :-)

 

[AlwaysBlessed]

Stacy made this for our family and it was absolutely delicious!!!!

 

[Pj in Illinois]

This was really good.I added black olives and served this for dinner with a salad.Thank you Stacylu for a great recipe,that I will be making for some time.