Split Pea Soup

"Nothing is better than a steaming bowl of this on a cold, stormy winter night. I love to serve this with my Dilly Casserole Bread (#214863)"
 
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Ready In:
2hrs 30mins
Ingredients:
15
Serves:
12
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ingredients

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directions

  • In Dutch oven or soup kettle, combine all ingredients; bring to a boil.
  • Reduce heat; cover and simmer for 1 1 /2 hours ot until peas and vegetables are tender, stirring frequently.
  • If using ham bone, remove prior to serving and strip lean meat, chop and return to soup.

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Reviews

  1. Oh My...Just made this...It is the most delicious soup...So much flavor (excellent spices) and better than plain Split Pea Soup...I think I will cook my split peas in the 8 cups of water till they start to soften (45 min) then add all the wonderful ingredients...then cook another (30 minutes or so)...That way everything isn't cooking so long just to get the split peas soft...I have this in my favorite recipes folder and I will make this alot...Thank you so much Bobbie for a gem of a recipe...healthy too...
     
  2. Delicious! Finally, a split pea recipe with an interesting spice mix. The only thing I did differently was to use homemade chicken stock. I will definitely make this again!
     
  3. All I can say is WOW! This was excellent! I don't get to make soup very often in Florida, but we've been having cold weather so decided to give it a try. I'm so glad I chose your recipe! Excellent blend of seasonings. Thanks for posting this keeper!
     
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RECIPE SUBMITTED BY

This is a picture of me with my oldest grandson, DJ and was taken this past summer when we went on a cruise and land tour of Alaska. I am retired after working for the same company for 25 years. My husband is a retired military officer. After the military he started working for Lockheed and is now retired from there as well. We live in San Jose, CA and have lived in the same house for over 33 years. We have two grown children and 6 beautiful grandchildren. I love to try new recipes and jazz up old ones. Taste of Home and Southern Living are my favorite recipe magazines(I enjoy reading a little bit about the people who submit the recipes). Recipe Zaar is just an incredible site. I've made many new friends since joining. I have tons of cookbooks -- but now when I need a new recipe that I know I can count on, I come here! <img src="http://i23.photobucket.com/albums/b399/susied214/projects/200_PACpic.jpg" border="0" alt="Photo Sharing and Video Hosting at Photobucket"> <img src="http://i23.photobucket.com/albums/b399/susied214/projects/pacbanner.jpg" border="0" alt="Photo Sharing and Video Hosting at Photobucket"> <img src="http://i273.photobucket.com/albums/jj240/marienixon_715/kittencaljpg.jpg"> <img src="http://i6.photobucket.com/albums/y227/vjuhl/MEPcookathon.jpg">
 
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