Spinach Salad With Fresh Summer Berries
photo by Ms B.
- Ready In:
- 15mins
- Ingredients:
- 10
- Serves:
-
4
ingredients
- 6 ounces fresh spinach
- 1 cup blueberries
- 1 cup strawberry, thickly sliced
- 1 small red onion, thinly sliced
- 1⁄2 cup chopped pecans
-
Dressing
- 2 tablespoons balsamic vinegar
- 2 tablespoons rice vinegar
- 1 1⁄2 tablespoons honey
- 1 teaspoon curry
- 2 teaspoons Dijon mustard
directions
- Wash spinach and spin dry. Add blueberries, strawberries, and onion. Mix gently.
- Whisk together the dressing ingredients. Pour over the salad just before serving. Sprinkle with the chopped pecans.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
While this isn't totally non-fat (natural fats in the pecans, and others in the mustard of the dressing), this is a great salad. I love the combination of the berries and spinach, and the dressing has just the right amount of tang balanced with sweetness. I will make this often with the ripe berries coming into season.
RECIPE SUBMITTED BY
MindiLouWho
United States