Total Time
45mins
Prep 20 mins
Cook 25 mins

Courtesy of Dan and Steve of the Food Network

Ingredients Nutrition

Directions

  1. Preheat the oven to 350 degrees F.
  2. Squeeze the excess water from the spinach and put it in a large mixing bowl. Add the remaining ingredients and mix well by hand.* Form the mixture into 1-inch balls, either by hand or with a small ice cream scoop. Place the balls closely together on a baking sheet.
  3. Cook in the top half of the oven until firm to the touch, about 20 to 25 minutes. Let cool 5 minutes, and then transfer to a platter and serve immediately.

Reviews

(2)
Most Helpful

Surprisingly good! I cut the recipe in half and used 2 eggs and substituted mozzarella cheese for the parmesan because I was out. I can't wait to make this again using parmesan cheese - this time I will make the whole recipe!

Teresa28 December 12, 2008

Just made these and they are wonderful! Thanks for posting!!

SecretIngredients September 09, 2008

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