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    You are in: Home / Recipes / Spinach and Bacon Quiche Recipe
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    Spinach and Bacon Quiche

    Spinach and Bacon Quiche. Photo by Geema

    1/4 Photos of Spinach and Bacon Quiche

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    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    15 mins

    40 mins

    Manami's Note:

    An easy and delicious quiche. This comes courtesy of Paula Deen & her show on Televion Food Network, 2003.

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    Ingredients:

    Serves: 8

    Yield:

    pie

    Units: US | Metric

    Directions:

    1. 1
      Preheat the oven to 375°F.
    2. 2
      Combine the eggs, cream, salt and pepper in food processor or blender.
    3. 3
      Layer the spinach, bacon and cheese in the bottom of the pie crust.
    4. 4
      The pour egg mixture on top.
    5. 5
      Bake for 35-40 minutes until the egg mixture is set.
    6. 6
      Cut into 8 wedges and serve.

    Browse Our Top Savory Pies Recipes

    Ratings & Reviews:

    • on July 31, 2010

      55

      This is very good. according to the reviews on the original site for this recipe it makes enough for 2 pies. I used 2 % milk instead of heavy cream as I don't like heavy rich food. And instead of Swiss I used Monterrey jack cheese. I purchased some honey baked ham and sauteed that and used that in place of the bacon. I don't like Swiss cheese. I used Grandma Lyna's Best Pie Crust Grandma Lyna's Best Pie Crust I have never had a pie crust that was as tender. For this pie crust I omitted sugar and added 1/2 tsp onion powder and 1/2 tsp garlic powder. Yum -- - - -

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 28, 2010

      55

      Very tasty. Don't know why, but the cooking time & temp shown didn't work great ...the top was really browned, but the inside was still liquid. I popped it in the microwave for a few minutes and it was perfect. Next time I'd cook longer on lower temp I think...maybe my oven..?? Really yummy though...even DH went back for seconds (after the before dinner comment.."We're having eggs for dinner? Quiche, really?" Thanks for posting.. !

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 06, 2009

      55

      Excellent. I sub low fat ingredients w/ much success :O) Thanks!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (10)

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    Nutritional Facts for Spinach and Bacon Quiche

    Serving Size: 1 (185 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 643.7
     
    Calories from Fat 511
    79%
    Total Fat 56.7 g
    87%
    Saturated Fat 25.3 g
    126%
    Cholesterol 257.8 mg
    85%
    Sodium 677.2 mg
    28%
    Total Carbohydrate 14.0 g
    4%
    Dietary Fiber 0.8 g
    3%
    Sugars 1.3 g
    5%
    Protein 19.1 g
    38%

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