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1/1 Photo of Spicy Mexican Salad
Spicy and not to mention healthy salad with corn and black beans that has no oil in it. I grilled corn on the cob and sliced the corn off the cob and used it instead of canned but canned can be used. I serve it with grilled chicken and a slab of cornbread. Yum! This is best if made the night before.
Units: US | Metric
Serving Size: 1 (230 g)
Servings Per Recipe: 6